Alaskan Cod
Alaskan Cod
Alaskan Cod
Alaska | Wild-Caught

Alaskan Cod

  • 7 oz per fillet
  • Wild-caught, hand-harvested, and flash-frozen to lock in that rich flavor
  • Skinless, boneless fillets

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Regular Price $22.30
Regular Price Sale Price $22.30
$22.30
$XX per pound
  • Free overnight shipping on orders of $300+
    Next-day delivery applies to orders placed Monday - Thursday before 3pm ET. Orders placed after 3pm ET on Thursday will ship on Monday. click here
  • Wild-caught and chosen for taste, texture, and quality
  • Military, Medical, and First Responder Discount
Need It By Tomorrow?
Need It By Tomorrow?

Need It By Tomorrow?

Order by 3:00 p.m. ET, Monday through Thursday for next day delivery!
Plus, get free shipping on orders over $300.
The Fish Guys

Additional Details

  • Wild-caught Alaskan Cod is a white fish that provides a mild flavor – perfect for fish and chips!

  • Alaskan Cod offers a light, flaky texture.

  • The average serving size of Alaskan Cod is one 7 oz fillet.

  • Each order is packed with dry ice so that it stays completely frozen while en route to your doorstep.

How To Prepare

  • To thaw, remove the fillet from its original packaging, place it in a plastic bag, and thaw it in the refrigerator for 6-8 hours.

  • To expedite the thawing process, place the fish in a plastic bag and run it under cool water (never hot water). Learn more safe thawing tips here.

  • Alaskan Cod can be cooked on the stovetop, baked, or grilled depending on your desired method. Aim for an internal temperature of 125° F for medium, and 145° for well done. Check out our favorite Fish & Chips recipe here.

  • Note: Consuming raw or undercooked seafood may increase your risk of foodborne illness.

The Fish Guys

Sourced Straight from Sea to Table

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Sourced through trusted experts and chosen for taste, texture and quality.
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Flash frozen to lock in the fresh-off-the-dock taste.
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Packaged with dry ice and shipped overnight directly to your door.
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Simply thaw, prep, heat, and eat.
Product USA
FAQs

FAQs

What is the flavor profile of Alaskan Cod?
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Wild Alaskan Cod boasts an extremely light and mild flavor with a noticeable flaky texture. Alaskan Cod is a great place to start if you're new to fish!

What is the difference between Black Cod and Alaskan Cod?
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While Black Cod and Alaskan Cod are both a type of white fish, Black Cod provides a more rich, meaty flavor. In comparison, Alaskan Cod is extremely light and flaky.

What’s the best way to cook Alaskan Cod?
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Due to its flaky nature, Alaskan Cod is best prepared by pan searing, baking, or our favorite – frying! You’ll often find Alaskan Cod in the popular Fish & Chips dish.

How long can I keep my Alaskan Cod in the freezer?
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All of our products will stay good in the freezer for several months. However, for the best taste and texture, we recommend enjoying them within 2-3 months.